2025 doesn’t start with good news for the AgriFoodTech innovation ecosystem. Funding declined again in Q1 and Q2. However, all categories and geographies don’t follow the same pattern. North America seems to be less affected by this new decline in funding.

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Investors are especially reducing their exposure to new early-stage ventures.

If geopolitical and economic tensions ease in the second half of the year, we could expect a noticeable bounce back in funding.

As for the topics covered in this second watch, among all the elements spotted, here are the top insights that caught our attention:


Watch: categorisation by product type

Alternative proteins (meat, dairy, coffee, cocoa)

Taste enhancers (sugar, fat & beyond)

Optimising-scaling technologies & AI

Regulatory updates & government support

Consumers insights Q2 2025

Natural ingredients

Health-driven innovations

Investments & state of the ecosystem

Top news from all the different categories


Categorisation by technology

Tags used to categorise some of the watch items by technology rather than product type

Precision fermentation

Biomass fermentation

Plant-based

Cellular agriculture

Insect biotechnology

Molecular farming

Upcycling

Artificial Intelligence

Competitors