🍬 Sugar
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Oobli raised $18M and partners with Ingredion to accelerate sweet proteins
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- Oobli, a US-based startup developing sweet proteins (brazzein, miraculin, thaumatin and monellin) by precision fermentation, raised $18M, notably from Ingredion and will partner to accelerate the development and commercialisation of its sweeteners.
- It also partners with companies like Grupo Bimbo to launch sweet protein-based products in 2025.
- It says its sweeteners can replace over 70% of sugar in food and beverages with no glycemic impact or adverse effects on the gut microbiome.
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🍦 Fat
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Other taste enhancers/modulators
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